Today's my food
Chicken with Vegetable Rice
Chicken thigh
Sesame Oil
Sweet pepper
Carrot
Cabbage
Taro Potato
White Radish
Parsley
Chinese wolf-berry
Chicken stock
Cut Chicken thigh into small pieces and fry with Sesame oil.
Chop Vegetables and cook with Chicken stock, add Rice.
Toss chopped Parsley and Chinese wolf-berry.
Thanks Mom !
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